October 2020 He didn’t know it yet, but when at 14 Sergio Arconada would make lunch and dinner for himself (both of his parents worked in the hospitality industry), he was slowly developing his purpose and passion: cooking. When that passion grew so strong that he opted out of university and chose cooking school instead, […]Read more "Sergio Arconada, New Executive Chef"
#Stayhome Series Drinking the recommended two litres of water per day can get, well, boring. There, we said it. Now, more than ever, drinking water can improve our overall physical fitness by allowing us to work out at peak capacity; help us concentrate especially if we’re working from home; and restore energy levels naturally. If […]Read more "SPRUCE UP YOUR WATER"
#Stayhome Series The Marbella Club’s wellness chef, Andrés Ruiz shares delicious, easy and guilt-free snacks so that you can still fit into your jeans when this is all said and done. Chef Andrés is a Ronda native and, for the past 10 years, has specialised in what he calls ‘Haute Wellness Cuisine’. His recipes […]Read more "Quarantine Pick-Me-Ups"
Pepe es uno de los 18 000 granjeros de Andalucía, y uno de los 11 000 que se dedican exclusivamente al cultivo de frutas y verduras. El camino a su finca en Coín desde el Marbella Club es muy corto, tan solo 30 kilómetros, pero el viaje es maravilloso. Pepe sujeta una caja que tomates […]Read more "PRODUCTO LOCAL, GRAN SABOR"